2019 Virtual Kombucha Conference (Online)
Thu, Jan 24, 2019, 6:00 PM – Sun, Jan 27, 2019, 11:00 PM PST
Join keynote speaker, Hannah Crum aka ‘The Kombucha Mamma’, for a 4 day immersion into this intriguing elixir at the 2019 Virtual Kombucha Conference.
Whether brewing your first batch of kombucha or your hundredth, the 2019 Virtual Kombucha Conference will take you through the making of kombucha, the magic of kombucha and the diversity of kombucha.
January 24: Getting To Know Your Kombucha
Health Benefits of Kombucha: Lisa Ricciuti R.H.N., Founder, Intelligent Eats
January 25: The Making of Kombucha
Key Factors for Perfect Kombucha: Hannah Crum, Founder, Kombucha Kamp
The World of Tea: Shabnam Weber, Tea Sommelier and President, Tea and Herbal Association of Canada
January 26: The Magic of Kombucha
The Magic of Fermentation With an Emphasis on Kombucha, Sandor Katz, Fermentation Revivalist
SCOBY Fashion and Material: Theo Chauvirey, Designer and Researcher, Concordia University (featuring an interview with WhiteFeather Hunter)
Kombucha and Skin Care: Manuela Marcheggiani, CEO & Co-Founder, ISOMERS LABORATORIES
January 27: The Diversity of Kombucha
Ask Your Fermentation & Kombucha Questions, Live Q&A With experts Sandor Katz and Hannah Crum, the Kombucha Mamma