2019 Virtual Kombucha Conference (Online)

Thu, Jan 24, 2019, 6:00 PM – Sun, Jan 27, 2019, 11:00 PM PST

The World of Kombucha at Your Fingertips! (A Kombucha Kamp & BOOCHFEST Collaboration & Kombucha Party)

Join keynote speaker, Hannah Crum aka ‘The Kombucha Mamma’, for a 4 day immersion into this intriguing elixir at the 2019 Virtual Kombucha Conference.

Whether brewing your first batch of kombucha or your hundredth, the 2019 Virtual Kombucha Conference will take you through the making of kombucha, the magic of kombucha and the diversity of kombucha.

January 24: Getting To Know Your Kombucha

Health Benefits of Kombucha: Lisa Ricciuti R.H.N., Founder, Intelligent Eats

Deciphering Kombucha Labels: Hannah Crum, Founder, Kombucha Kamp, President & Co-Founder, Kombucha Brewers International

January 25: The Making of Kombucha

Key Factors for Perfect Kombucha: Hannah Crum, Founder, Kombucha Kamp

The World of Tea: Shabnam Weber, Tea Sommelier and President, Tea and Herbal Association of Canada

January 26: The Magic of Kombucha

The Magic of Fermentation With an Emphasis on Kombucha, Sandor Katz, Fermentation Revivalist

SCOBY Fashion and Material: Theo Chauvirey, Designer and Researcher, Concordia University (featuring an interview with WhiteFeather Hunter)

Kombucha and Skin Care: Manuela Marcheggiani, CEO & Co-Founder, ISOMERS LABORATORIES

January 27: The Diversity of Kombucha

Kombucha Mixology

How to Start a Kombucha Business: Hannah Crum, Founder, Kombucha Kamp, President & Co-Founder, Kombucha Brewers International

Ask Your Fermentation & Kombucha Questions, Live Q&A With experts Sandor Katz and Hannah Crum, the Kombucha Mamma